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Fruit Dessert Pizza
Makes 10 servings
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Ingredients
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1
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package (18 ounces) refrigerated sugar cookie dough
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2
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DOLE® Bananas, divided
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1
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package (8 ounces) light cream cheese
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1/4
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cup sugar
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2
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tablespoons orange juice
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1
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package (16 ounces) DOLE® Frozen Peach Slices, thawed
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2
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cups fresh DOLE® Tropical Gold® Pineapple cut into chunks
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1/2
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cup orange marmalade or apricot preserves
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Mint leaves (optional)
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Prep Time
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15 minutes
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Bake Time
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12 minutes
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• Press small pieces of cookie dough onto greased 12-inch pizza pan. Bake at 350°F, 10 to 12 minutes or until browned and puffed. Cool completely in pan on wire rack.
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• Cut 1 banana into blender container. Cover; blend until smooth (1/2 cup). Beat cream cheese, sugar, orange juice and blended banana in bowl until smooth. Spread over cooled cookie.
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• Slice remaining banana. Arrange banana slices, peaches and pineapple chunks over cream cheese. Brush orange marmalade over fruit. Garnish with mint leaves, if desired. Serve.
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© Dole Food Company, Inc.
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Nutrients per Serving
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Calories
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412
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Total Fat
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16 g
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Saturated Fat
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6 g
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Cholesterol
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27 mg
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Carbohydrate
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65 g
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Protein
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5 g
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Sodium
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352 mg
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