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Publications International, Ltd., the Editors of.  "Dijon Vinaigrette."  31 August 2006.  HowStuffWorks.com. <http://recipes.howstuffworks.com/dijon-vinaigrette-recipe.htm>  04 December 2008.

Yield: Makes about 1/2 cup
Ingredients:
1/3
cup olive oil

2
tablespoons red wine vinegar

1
tablespoon chopped fresh basil or 1 teaspoon dried basil

1-1/2
teaspoons Dijon mustard

1/4
teaspoon salt



Preparation:
1.
Whisk together all ingredients in small bowl.






This recipe appears in: Salad Dressings