Sweetened Whipped Cream

by the Editors of Publications International, Ltd.

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Publications International, Ltd., the Editors of.  "Sweetened Whipped Cream."  31 August 2006.  HowStuffWorks.com. <http://recipes.howstuffworks.com/sweetened-whipped-cream-recipe.htm>  21 November 2008.

Yield: Makes about 2 cups
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Ingredients:
1
cup heavy cream

2
tablespoons powdered sugar

1/2
teaspoon vanilla



Preparation:
1.
Chill large bowl, beaters and cream before whipping. Place cream, sugar and vanilla into chilled bowl and beat with electric mixer at high speed until soft peaks form. Do not overbeat. Refrigerate until ready to serve.





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This recipe appears in: Garnishes