tablespoons I CAN'T BELIEVE IT'S NOT BUTTER!® Spread, melted
2
cloves garlic, finely chopped
Salt and black pepper to taste
Preheat oven to 425°F.
In large bowl, combine all ingredients. In 1-1/2-quart baking dish, arrange asparagus mixture. Roast 20 minutes or until asparagus are tender. Garnish, if desired, with grated lemon peel and serve with lemon wedges.
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