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Tropical Rice
Makes 8 servings
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Ingredients
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4
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cups water
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2
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cups white rice
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2
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teaspoons butter or margarine
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1
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teaspoon salt
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3/4
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cup honey
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1
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teaspoon ground ginger
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1
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teaspoon ground cinnamon
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1
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can (16 ounces) mandarin oranges in juice, drained
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1
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can (15-1/2 ounces) chunky fruit cocktail, drained
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Bring water to a boil over high heat. Add rice, butter and salt. Return to boil. Stir, cover, reduce heat and simmer 15 to 20 minutes. Place cooked rice in bowl, adding honey and spices while still hot. Add fruit; toss lightly.
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© National Honey Board
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Nutrients per Serving
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Calories
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240
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Calories from Fat
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5 %
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Total Fat
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1 g
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Cholesterol
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3 mg
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Carbohydrate
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56 g
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Fiber
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1 g
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Protein
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3 g
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Sodium
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283 mg
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