pound HILLSHIRE FARM® Smoked Sausage, cut into 1/4-inch slices
1
onion, chopped
3
cups frozen broccoli, cauliflower and carrots mixture
4
ounces uncooked medium-size noodles or curly noodles
1
can (10-3/4 ounces) reduced-sodium condensed cream of celery soup, undiluted
1
cup reduced-sodium chicken broth
1/2
teaspoon dried marjoram leaves
1/4
teaspoon black pepper
Heat oil in medium skillet over medium heat. Cook and stir Smoked Sausage and onion 3 to 4 minutes. Stir in frozen vegetables, noodles, soup, chicken broth, 3/4 cup water, marjoram and pepper. Bring to a boil; reduce heat. Simmer, covered, 12 to 15 minutes or until noodles are tender, stirring occasionally.
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