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Chef's Signature Steak Sauce
Makes 3/4 cup
Ingredients
1/2 cup ketchup
1/4 cup French's® Worcestershire Sauce
1 to 2 tablespoons Frank's® RedHot® Original Cayenne Pepper Sauce or to taste
2 cloves garlic, minced
   
Prep Time 30 minutes
Freeze Time 2 hours
Cook Time 25 minutes
Combine ingredients in small bowl; stir until smooth.
Reckitt Benckiser Inc.
© Reckitt Benckiser Inc.
To see more great recipes in related categories, click the links below
Frank's® RedHot® Original Cayenne Pepper Sauce | Sauces, Savory
 
     
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