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Fantastic Pork Fajitas
Makes 4 servings
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Ingredients
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1
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pound pork strips
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2
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teaspoons vegetable oil
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1/2
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medium onion, peeled and sliced
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1
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green bell pepper, seeded and sliced
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4
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flour tortillas, warmed
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Heat large nonstick skillet over medium-high heat. Add oil; heat until hot. Add pork strips, onion and bell pepper slices and stir-fry quickly 4 to 5 minutes or until pork is barely pink and vegetables are crisp-tender. Roll up portions of the meat mixture in flour tortillas and serve with purchased salsa, if desired.
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© National Pork Board
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Click here for printable version