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Piña Colada Punch
Makes 15 servings
Piña Colada Punch
Image © Dole Food Company, Inc.
Piña Colada Punch


Ingredients
5 cups DOLE® Pineapple Juice, divided
1 can (15 ounces) real cream of coconut
1 liter lemon-lime soda
2 limes
1-1/2 cups light rum (optional)
  Ice cubes
  Fresh mint sprigs
   
• Chill all ingredients.
• Blend 2 cups pineapple juice and cream of coconut in blender. Combine puréed mixture with remaining 3 cups pineapple juice, soda, juice of 1 lime, rum and ice. Garnish with 1 sliced lime and mint sprigs.
Dole Food Company, Inc.
© Dole Food Company, Inc.
To see more great recipes in related categories, click the links below
Dole® | Beverages | Birthday | Islands
 
     
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